Try this lemon cake with yellow cake mix recipe for an easy dessert the family will love! You’ll feel like a pro after learning how to make this scrumptious cake. Want to learn how to bake but have always found it too intimidating? This lemon cake with yellow cake mix yellow cake recipe is a good place to start.

This super-easy lemon cake is ridiculously moist and packed with lemony goodness! Enter your email below and we’ll send the recipe straight to your inbox! The frosting on top adds flavor and a rustic flair. It’s so good, no one will believe it came right out of the box. Bring this to your next potluck, and your friends will be shocked at how good you are at baking. Lemon Cake With Yellow Cake Mix  Lemon cake with yellow cake mix: cake purists may frown upon the idea, but don’t listen to them! Boxed cake mixes sometimes get a bad rap for being not good enough.

In fact, a friend just recently told me to throw out my Betty Crocker mix they found in my cupboard! What most people don’t know, however, is that these unloved cake mixes can actually make the most decadent desserts. It’s a brilliant idea that can turn any boxed mix into a phenomenal, celebration-worthy dessert. You can also use other flavors. The key to making the cake seriously moist! To bind the cake ingredients and give the cake its form. Do not substitute with granulated sugar, otherwise, the glaze will be gritty.

For that tart and zesty flavor! Tips for the Best Cake  Want to get the most juice out of a lemon? Here are some hacks:Warm the lemon in the microwave for 30 seconds. Let it cool for a bit and squeeze. Let it soak in hot water for several minutes before squeezing. Roll it against a flat surface for several seconds.

Cut it lengthwise for better grip. Make sure the glaze is smooth and lump-free by sifting the powdered sugar. Any cake boxed mix works for this recipe, but personally, I prefer lemon. Replace some of the vegetable oil with two scoops of sour cream for extra moisture. We’re using lemon Jello here, but you should also try a mixture of lemon and orange.