The Spruce Eats: What Is Worcestershire Sauce? Worcestershire sauce gets its distinct flavor from sauce for banana bread, anchovies, molasses, and other seasonings. It is used in marinades and as a condiment.

Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. Her recipes range from Grandma’s favorites to the latest food trends. The best way to discover your favorite Worcestershire sauce is to sample an assortment of brands and varieties. You can also experiment by adding it to recipes whenever you cook with other savory sauces like soy, oyster, or fish sauce. Gluten-free Worcestershire: The popularity of gluten-free diets may be one reason that the U. Worcestershire sauce is made with distilled white vinegar rather than malt vinegar, which contains gluten. To be sure your Worcestershire sauce is gluten-free, check the label.