Red velvet cookies with cake mix

This post may contain affiliate links. Great for Red velvet cookies with cake mix’s Day, and SO simple and easy to make!

We love easy sweets like my Funfetti Cake Batter Dip, and Copycat Wendy’s Frosty. Great for Valentine’s Day or when you need a quick dessert. And the best thing is that this recipe can be used with any cake mix for so many great flavor combinations! Scoop onto baking sheet and bake for 11-12 minutes. Let cool on baking sheet for 5 minutes, then transfer to cooling rack. 25 oz box of cake mix.

I found several popular brands had boxes that size. I’ve linked to the one I use down by the recipe. Betty Crocker is a popular brand like this. Chocolate, vanilla, Funfetti, Spice Cake, Lemon, Carrot Cake, Cherry Chip, Devils Food, Strawberry, etc. That way when the baking mood strikes, all you have to do it pull out the pre-made dough and bake! Bake as directed, adding an additional minute or two to the cook time. I love the large size and how sturdy these pans are.

Be sure to scroll down to check out other readers’ comments for tips and reviews. The easiest cookie recipe you’ll ever make! In a mixing bowl, combine cake mix, oil and eggs using a rubber spatula. Dough will be fairly stiff and have a slightly sticky consistency.

Scoop batter onto prepared baking sheets, about 2-3 inches apart. Don’t worry, they’ll keep cooking while on the baking sheet. Let cool on baking sheets for 5 minutes, then remove to a cooling rack to cool completely. Want to save this recipe for later?