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Jjapaguri is a Korean ram-don dish made popular by the movie Parasite, and is loaded with luscious black bean noodles and spicy udon. Looking for a sweet and salty treat? Then this bibingka or Filipino rice cake, made of a soft base and salted duck egg, is perfect for you. This date smoothie combines brown rice, bananas, and dates for a filling and satisfying drink.

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There are 12 references cited in this article, which can be found at the bottom of the page. This article has been viewed 183,538 times. There’s an art to writing a recipe so that each cook who uses it comes up with a similarly delicious and satisfying result. A small mistake like listing the wrong ingredient or measurement could result in a ruined outcome, so when you write a recipe, choose each word carefully and put your instructions to the test before sharing it with others. If you want to know how to write an elegant recipe that does justice to the dish you created, see Step 1.

A recipe is a set of steps that lead to a delicious end. In a way, it’s a gift from you to the people who read it. If you’re writing down a recipe you’ve made so many times you could cook it in the dark, take a step back and think about the best way to present it to other people. Who will your readers be, and what is their cooking style?