La pànera è un semifreddo al caffè, tipico della città di Genova. Esistono molte varianti alla pànera classica che panera mac and cheese bread bowl differenze nei rapporti quantitativi tra gli ingredienti o la minimale aggiunta di varie spezie. Negli ultimi anni ha preso piede la consuetudine, dettata da ragioni dietetiche, di eliminare i tuorli d’uova dalla ricetta. Data la difficoltà di preparazione e l’estrema deperibilità del composto, che ne limita il tempo di conservazione a pochissimi giorni, la pànera è oggi un dessert non sempre reperibile nelle pasticcerie genovesi, spesso sostituita dal gelato al caffè.
Per gusto e ingredienti, la panera è simile alla coviglia napoletana. Panera è anche la denominazione in lingua lombarda della crema di latte raccolta per affioramento. URL consultato il December 16, 2016. Carla Ida Salviati, Benvenuti a Genova! Questa pagina è stata modificata per l’ultima volta l’11 set 2019 alle 17:35. Vedi le condizioni d’uso per i dettagli. On this Wikipedia the language links are at the top of the page across from the article title.
Panera Bread in the Chicago Loop in 2006. Panera Bread is an American chain store of bakery-café fast casual restaurants with over 2,000 locations, all of which are in the United States and Canada. The company operates as Saint Louis Bread Company in the Greater St. Louis area, where it has over 100 locations. Offerings include bakery items, pasta, salads, sandwiches, soups, and specialty drinks. As of 2020, the menu also includes flatbread pizzas.
The company, which until 2021 also owned Au Bon Pain, is owned by JAB Holding Company which is, in turn, owned by the Reimann family of Germany. These, along with Panera’s artisan breads, are typically baked before dawn by an on-staff baker. During its final 20 years as a public company, from 1997 to 2017, it was the best-performing restaurant stock, delivering an 86-fold return to shareholders. Panera was once the largest provider of free Wi-Fi hotspots in the United States.
Many locations restrict the duration of free Wi-Fi to 30 or 60 minutes during peak hours. Ken and Linda Rosenthal founded The St. Louis Bread Company in 1987 with the first location in Kirkwood, Missouri. In 1987, Au Bon Pain changed the company name to Panera, from a word that has roots in the Latin word for “breadbasket” and is identical to the word for “breadbasket” in Spanish and Catalan. It kept its original name for locations in Missouri.