On this Wikipedia the language links are at the top of the ottolenghi burrata blood orange across from the article title. Israeli-born British chef, restaurateur, and food writer. Ottolenghi was conscripted into the Israel Defence Forces in 1989, serving three years in IDF intelligence headquarters.

2012 and live in Camden, London, with their two sons, born in 2013 and 2015. Ottolenghi served as a pastry chef at three London restaurants: the Michelin-starred Capital Restaurant, Kensington Place, and Launceston Place in Kensington New Town. Ottolenghi in the Notting Hill district of London. In 2006, Ottolenghi began writing a weekly column for The Guardian titled “The New Vegetarian,” though he himself is not a vegetarian and has sometimes noted where a vegetable-centric recipe would pair well with a particular cut of meat. His debut cookery book Ottolenghi: The Cookbook was published in 2008. Yotam Ottolenghi: why I’m coming out as a gay father”. Cooking Up a Storm in London”.

The Bright Magic of Citrus in the Baking Pan”. Yotam Ottolenghi Melds Food and Art at the Met”. A Chef Who Is Vegetarian in Fame if Not in Fact,” The New York Times. A Morning With the Star Chef Yotam Ottolenghi”. Why I’m coming out as a gay father”. Yotam Ottolenghi Is Opening a Brand-New Restaurant,” Eater London. The best cookbooks of all time,” Penguin.