Easy chicken fajitas fajita seasoning a really easy dinner and the toppings can be tailored according to who is eating and what is in the fridge. The BBC is not responsible for the content of external sites. Read about our approach to external linking. Este artículo o sección necesita referencias que aparezcan en una publicación acreditada.

Este aviso fue puesto el 29 de septiembre de 2010. Flickr elisart 324248450–Beef and chicken fajitas. Esta página se editó por última vez el 29 sep 2022 a las 02:55. El texto está disponible bajo la Licencia Creative Commons Atribución Compartir Igual 3. Food: Just Exactly What Is a Fajita? The cost per serving below is generated by Whisk.

Halve, deseed and slice the pepper into thin strips, then peel, halve, and finely slice the onion. Slice the chicken lengthways into long strips, roughly the same size as the pepper strips. Put the peppers, onion, and chicken into a bowl with the paprika and cumin. Squeeze over the juice of half a lime, drizzle over 1 tablespoon of oil, season with a good pinch of black pepper and mix well. Put aside to marinate for 5 minutes or so while you make your salsa.