Пожалуйста, попробуйте включить его, если у вас возникнут проблемы. Смотрите статистику этого проекта на Libraries. Serialization is the process of converting an object to a byte stream, and the inverse of which is dill aioli a byte stream back to a python object hierarchy.

It is left to the user to decide whether the data they unpickle is from a trustworthy source. If you have a new contribution, please submit a pull request. True, objects referred to in the global dictionary are recursively traced and pickled, instead of the default behavior of attempting to store the entire global dictionary. Options are HANDLE_FMODE for just the handle, CONTENTS_FMODE for the file content and FILE_FMODE for content and handle. False, objects reconstructed with types defined in the top-level script environment use the existing type in the environment rather than a possibly different reconstructed type.

The default serialization can also be set globally in dill. 2 To aid in debugging pickling issues, use dill. The source code is also generally well documented, so further questions may be resolved by inspecting the code itself. Загрузка файлов Загрузите файл для вашей платформы. Если вы не уверены, какой выбрать, узнайте больше об установке пакетов. Разработано и поддерживается сообществом Python’а для сообщества Python’а. PyPI”, “Python Package Index”, and the blocks logos are registered trademarks of the Python Software Foundation.

This article is about the herb. It is the only species in the genus Anethum. Dill is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavouring food. Dill has been found in the tomb of Egyptian Pharaoh Amenhotep II, dating to around 1400 BC. This section needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Percentages are roughly approximated using US recommendations for adults.

Dill is best when used fresh, as it loses its flavor rapidly if dried. Dill oil is extracted from the leaves, stems, and seeds of the plant. The oil from the seeds is distilled and used in the manufacturing of soaps. Dill is the eponymous ingredient in dill pickles.

In central and eastern Europe, Scandinavia, the Baltic states, Ukraine, and Russia, dill is a staple culinary herb along with chives and parsley. The dill leaves may be mixed with butter, making a dill butter, to serve the same purpose. Dill leaves mixed with tvorog form one of the traditional cheese spreads used for sandwiches. Fresh dill leaves are used throughout the year as an ingredient in salads, e. Its supposed antiflatulent activity caused some Russian cosmonauts to recommend its use in human spaceflight due to the confined quarters and closed air supply. In Polish cuisine, fresh dill leaves mixed with sour cream are the basis for dressings.

It is especially popular to use this kind of sauce with freshly cut cucumbers, which are almost wholly immersed in the sauce, making a salad called mizeria. Dill sauce is used hot for baked freshwater fish and for chicken or turkey breast, or used hot or cold for hard-boiled eggs. In Germany, dill is popular as a seasoning for fish and many other dishes, chopped as a garnish on potatoes, and as a flavouring in pickles. In the UK, dill may be used in fish pie.