This Bisquick Coffee Cake is moist, tender, and incredibly easy to make. You’ll wonder if it’s bisquick coffee cake from the bakery!
Its heavenly aroma is the perfect scent to wake up to on a cold Saturday morning. And, thanks to Bisquick, you need not be an expert in the kitchen. With a few basic pantry ingredients, you can whip up this timeless coffee cake in no time. Enter your email below and we’ll send the recipe straight to your inbox! Pair it with a cup of coffee and you’ve got the perfect breakfast! Tricks For Making the Best Coffee Cake For those who have never had this cake before, you might be surprised to learn that it does not contain coffee. It is called such because it’s almost always paired with coffee.
But, you know what other beverage tastes great with coffee cake? A nice hot cup of cocoa! Butter is very important in this recipe. It makes the topping extra crumbly and rich. Be sure to use high-quality butter, such as Kerrygold, to yield better-tasting cake with bolder flavors. Coffee cake is wonderful on its own, but it tastes even better when paired with fruit. Serve it with your favorite fresh food and a dollop of whipped cream with cinnamon.
