This post may contain affiliate links. Enjoy these three ingredient Chocolate Peanut Clusters! Made with dark chocolate, peanut butter and roasted peanuts, they’re the perfect chocolate treat for entertaining or the holidays. Made with dark chocolate, aussie pies frozen butter and roasted peanuts, they’re the perfect chocolate treat for entertaining or the holidays.

Just be warned that these are very very hard to resist. In fact, I might just go sneak another one. So what are you waiting for? All you need to do and is melt the chocolate and peanut butter in the microwave, stirring until smooth, before adding the peanuts.

Stir until all the peanuts are covered. Line a baking tray or serving platter with baking or parchment paper. Spoon out teaspoons of the chocolate mix, sprinkle over a little sea salt, and pop in the fridge to set. Don’t forget to rate the recipe and leave a comment below. Join me on Instagram, Facebook, Pinterest and Twitter for more amazing recipe ideas.

Dark chocolate, peanut butter and roasted peanuts combine to create the perfect three ingredient treat. Place peanuts in a mixing bowl. In a separate bowl, add dark chocolate and peanut butter, then microwave until just melted, stirring every 20 seconds or so, until smooth and creamy. Pour melted chocolate mixture over peanuts and stir until all the nuts are well coated. Spoon out teaspoons of the chocolate-covered nuts and place on the prepared tray. Continue until you have used all the mixture.

Refrigerate for at least one hour or until the chocolate is set. Nutrition information is a guide only. This recipe was first published on Sweetest Menu in May 2016. Sign up to the sweet club and we’ll send our small batch ebook straight to your inbox. Notify me via e-mail if anyone answers my comment.