A star rating of 5 out of 5. Swirl sharp raspberry purée through a creamy white chocolate and vanilla cheesecake filling for a perfectly-balanced dessert. Try this Amaretti biscuits-style baked cheesecake with a burnished exterior. A star rating of 4 out of 5.

Celebrate autumn with this seasonal baked cheesecake. A star rating of 0 out of 5. Make this impressive prune and chocolate layered cheesecake for an irresistible sharing dessert. Everyone will want a piece of this classic Polish poppyseed cheesecake. A creamy dessert that tastes exactly like your favourite Easter bake – the hot cross bun. What’s better than a chocolate cheesecake? Not to be confused with Amaretto Disaronno Originale, a brand name liqueur.

This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Saronno, a comune of Lombardy, Italy. The Amaretti di Saronno are widely available commercially, most notably through the brand Lazzaroni. The invention of this amaretto has received an amorous Renaissance treatment. In the early 18th century, a Milanese bishop or cardinal surprised the town of Saronno with a visit.